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Summary of March itinerary in Japan (Hiroshima, Okayama)

Summary of March itinerary in Japan (Hiroshima, Okayama)   I traveled to Hiroshima and Okayama prefectures from March 22nd (Tuesday) to March 25th (Friday). I was able to eat a lot of seasonal fish and shellfish and local dishes, and visited wonderful tourist destinations such as World Heritage Sites, National Treasures, National Important Cultural Properties, and National Preservation Districts for Groups of Traditional Buildings on this trip. It was the most visited tourist destination in the four-day domestic trip so far. I was able to enjoy fresh seafood such as seasonal oysters and agricultural products unique to the production areas such as Kuwai (sagittaria rhizome, Fukuyama City) and Yellow Chinese chives (Kurashiki City), which are overwhelmingly produced in Japan on this trip. In addition, I was able to eat Hiroshima-style okonomiyaki and Onomichi ramen, which are typical local gourmet foods. This is the March Japan itinerary that I highly recommend to everyone. Here is a summary of this trip and some notes.   Table of contents 1.”100 best of local dishes” and “Local dishes loved by the nation” by this itinerary in Japan 2. Seasonal “PRIDE FISH” by this itinerary in Japan 3. Travel precautions for itinerary in Japan 4.read moreSummary of March itinerary in Japan (Hiroshima, Okayama)

ramen

March itinerary in Japan Day 4 (Hiroshima, Okayama Meal ed.)

March itinerary in Japan Day 4 (Hiroshima, Okayama Meal ed.) (Friday, March 25)   Table of contents 1. Onomichi Ramen Iccho 2. Local cuisine Hamayoshi   1. Onomichi Ramen Iccho I returned to Fukuyama Station from Tomonoura, Myo-in and Kusado Inari Shrine, and had lunch at “Onomichi Ramen Iccho”. As I posted on the BLOG on April 19, there are two types of Onomichi ramen, and Hiroshi Iwaoka, the founder of the Shin-Yokohama Ramen Museum says, “Onomichi ramen should be called Onomichi / Fukuyama ramen.” Therefore, Onomichi ramen eaten in Fukuyama City can be called local ramen. Many customers lined up at “Onomichi Ramen Iccho” even after 13:00. There is no doubt that it is a popular ramen shop in Fukuyama City. With a high score of 3.62 in Tabelog, it is listed as the top ramen shop in Fukuyama City. I ordered “ramen” (Yen 650). The ramen of “Onomichi Ramen Iccho” was a typical “Onomichi ramen” with a lot of fatty upper part of roast pork floating in black soy sauce soup. The taste of ramen was one of the best ramen I ate recently. The noodles were a little soft at “Kukai” in Onomichi City the day before,read moreMarch itinerary in Japan Day 4 (Hiroshima, Okayama Meal ed.)

Abuto Kannon

March itinerary in Japan Day 4 (Hiroshima, Okayama)

March itinerary in Japan Day 4 (Hiroshima, Okayama) (Friday, March 25)   Table of contents 1. Stone light house 2. Ota family residence 3. Hosenji Temple, Myorenji Temple, Nunakuma Shrine, Ankokuji Temple 4. Masuya Seiemon House, Ryoma’s hidden room 5. Fukuzenji Temple, Taichoro 6. Bandaiji Temple, Abuto Kannon 7. Myooin Temple 8. Kusado Inari Shrine 9. Ohashi family residence 10. Ohara Museum of Art, Shin-Kojima-Kan (provisional name) 11. Walk around Kurashiki Bikan Historical Quarter 12. Former Ohara’s house, Yurinso   1. Stone light house I went to Tomonoura by bus from Fukuyama Station on the morning of March 25. The buses I used are as follows. Depart Fukuyama Station at 8:20,  Tomo Railway Bus “bound for Tomo Port”,  arrive at Tomonoura at 8:50,  fare Yen 530 I got off at Tomonoura bus stop, but if you want to start walking around the all‐night light stone lantern, it is more convenient to get off at Tomo Port bus stop, which is the end point. The Tomonoura Tourist Information Center is just off the Tomonoura bus stop. You should get off at Tomonoura bus stop to collect tourist information. Tomonoura is an old town that has been a village since ancient times,read moreMarch itinerary in Japan Day 4 (Hiroshima, Okayama)