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Japanese tiger prawn

Seafood in season in June

Seafood in season in June We will introduce the fish and shellfish that will be in season in June by dividing them into the whole of Japan and the prefectures ranked at the top. Please note that the season may vary depending on the region and year depending on the landing conditions due to climate change, so please consider it as reference data only.   Table of contents 1. Fish and shellfish that are in season in June (whole Japan) 2. 1st place Miyagi prefecture (9 types) 3. 2nd place Nagasaki prefecture (8 types) 4. 3rd place Hokkaido (7 types) 5. 3rd place Shimane prefecture (7 types) 6. 5th place Ehime prefecture (6 types)   1. Fish and shellfish that are in season in June (whole Japan) The number of fish and shellfish that will be in season in June is 33 out of the 87 species surveyed, which is the second highest in a year. The following is a list of 33 types of fish and shellfish in no particular order. Fish horse mackerel, conger eel, sweetfish, chicken grunt, sardine, marlin, barracuda, flatfish, filefish, great amberjack, sillago, silver-stripe round herring, spanish mackerel, striped jack, Japanese sea bass, loach, flyingread moreSeafood in season in June

Misawa Hokki Don

December itinerary in Japan Day 1 (Aomori Day 1 Meal edition)

December itinerary in Japan Day 1 (Aomori Day 1 Meal edition) (Saturday, December 11th)   Table of contents 1. Kirakutei 2. Ajino Sapporo Onishi 3. Galetteria Da Sasino 4. Izakaya Osanai 5. BAR ENTER   1. Kirakutei As a late breakfast, I had “Misawa Hokki Don” at “Kirakutei” in Misawa City. The definition of “Misawa Hokki Don” is “uses Misawa Sakhalin surf clams (fished during the period from December 1st to March 31st when the ban on fishing is lifted)”, which is a local gourmet in Misawa City. I visited Misawa in November 2020, but I couldn’t eat it because it was before the ban on Sakhalin surf clam fishing was lifted. I really wanted to eat “Misawa Hokki Don” this time, so I’m glad I could. “Kirakutei” opened at 11 o’clock and I entered the store first. After that, more and more customers entered the store, and it was almost full after 11:10. It is a popular store. “Kirakutei” is in front of Misawa Station. “Misawa Hokki Don” (Yen 1,250) of “Kirakutei” is a two-color bowl of raw and boiled Sakhalin surf clams. The raw Sakhalin surf clams have a wonderful texture and sweetness, and the boiled Sakhalin surfread moreDecember itinerary in Japan Day 1 (Aomori Day 1 Meal edition)

Sakhalin surf clams

September itinerary in Japan Day 7 (Hokkaido Day 2 Meal edition)

September itinerary in Japan Day 7 (Hokkaido Day 2 Meal edition) (Saturday, October 2)   Table of contents Breakfast Lunch Dinner izakaya “Uodoraku” “Itadakimasu.”   Breakfast As planned in the itinerary, I ate “Uni-Ikura-don (sea urchin salmon roe bowl)” at “Kikuyo Shokudo” in Hakodate Morning Market. It is Hokkaido’s “Local dishes loved by the nation” announced by the Ministry of Agriculture, Forestry and Fisheries. https://edokagura.com/en/local-cuisine/327/ https://edokagura.com/en/local-cuisine/516/ Besides “Uni-Ikura-don (sea urchin salmon roe bowl)”, I also ate live Japanese flying squid sashimi. Squid is famous for Hakodate Morning Market. It was in season for Japanese flying squid, so I felt it was even more delicious. In particular, the liver of squid, which can only be eaten with live squid, is the most delicious, and I would like everyone to eat it. In Hakodate, there was a cute squid on the mailbox. https://www.maff.go.jp/j/nousin/kouryu/kyodo_ryouri/attach/pdf/190131-6.pdf http://hakodate-kikuyo.com/ https://www.uu-hokkaido.com/corporate/hakodate-asaichi.shtml   Lunch Umi-no-eki (Sea Station)  Plat Minato Ichiba (Market) (30 minutes walk from Tomakomai station, bicycle rental is recommended) As planned, I had lunch at “Kaisen (Seafood) Minato Shokudo”. I entered the store after 11 o’clock, but it was already almost full with customers. When I finished eating after 11:30 and went out of the store, there was aread moreSeptember itinerary in Japan Day 7 (Hokkaido Day 2 Meal edition)