Ekisoba - NINJA KOTAN

Travel to Goshogawara City, Aomori Prefecture (1) Table of Contents 1: Itinerary to Goshogawara 2: Lunch and apple pie in Goshogawara 3: Excellent sushi and very popular izakaya 4: “Tsugaru Shamisen Kaikan” and “Shayokan” 5: Popular Chinese restaurant “Houtenyu” 6: “Tachineputa House” 7: Amazing Izakaya in Hirosaki 1: Itinerary to Goshogawara I went to Goshogawara City and exchanged with them and Tsugaru Railway to exchange opinions on attracting tourists. I also went sightseeing in Goshogawara City on that occasion, so I am posting a mini-trip. The itinerary to Goshogawara City is very far. I departed from Tokyo Station on the Hayabusa No. 1 at 6:32 a.m., arrived at Shin-Aomori Station at 9:49 a.m., transferred to the Ou Line, arrived at Kawabe Station at 10:29 a.m., moved to the Gono-Line, and arrived at Goshogawara Station at 11:05 a.m. The total trip took more than 4.5 hours. Also, even if you fly, if you take JAL Flight 141, leaving Tokyo Station at 6:15 a.m. and departing from Haneda Airport at 7:30 a.m., you will arrive at Goshogawara Station at 11:05 a.m. This journey takes more than 4.5 hours either by Shinkansen or airplane. Goshogawara is far away, so it mayread moreTravel to Goshogawara City, Aomori Prefecture (1)

23Nov, 20212022年3月29日

October itinerary in Japan Day 7 (Hyogo Day 1 Meal edition)

By ninjakotan

October itinerary in Japan Day 7 (Hyogo Day 1 Meal edition) (Tuesday, October 26) Table of contents 1. Breakfast “Ekisoba” 2. Lunch “Tacopy” 3. Dinner “Kaminari Sushi” 1. Breakfast “Ekisoba” For breakfast in Himeji, I had “Tempura Ekisoba” (Yen380) at “Ekisoba“. “Ekisoba” is a rare type of noodle that combines yellow ramen noodles with Japanese-style soup. In 1949, “Maneki Shokuhin” started selling “Ekisoba” at the platform of Himeji Station. It can be said that it is the local food of Himeji citizens. I’m a former Himeji citizen, so when I come to Himeji, I want to eat. As I introduced before, it is said that Ekiben was originally sold at Himeji Station by Maneki Shokuhin in 1888 (Meiji 21). You can see that “Maneki Shokuhin” is a company that has come up with various ideas since its establishment. 2. Lunch “Tacopy” I had Akashiyaki-style “Takoyaki” (Yen450 for 10 pieces) and “Himeji Oden” at “Tacopy” on the first basement floor of Himeji Grand Festa. The name of “Tacopy” has changed several times, but it has been in the basement of the station building of Himeji Station for a long time. The main restaurant is Takoyaki, but it offersread moreOctober itinerary in Japan Day 7 (Hyogo Day 1 Meal edition)