Japanese Seafood in Season (Apr-Jun)
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真つぶ、Ezo-neptune / Whelk
| Prefectures, Region : Hokkaido, Hidaka Delicious season : April, May, June, July Japanese pronunciation : Ma-tsubu, Tsubu, Tsubu-gai
|
ニシン、Pacific herring
| Prefectures, Region : Hokkaido, Ishikari Bay Delicious season : January, February, March, April, May Japanese pronunciation : Nishin
|
時鮭（トキシラズ）、Chum salmon
| Prefectures, Region : Hokkaido Delicious season : April, May, June, July Japanese pronunciation : Tokisake, Tokishirazu
|
北寄貝、Sakhalin surf clam
| Prefectures, Region : Hokkaido, Tomakomai Delicious season : July, August, September, October, November, (December, January, February, March, April) Japanese pronunciation : Hokki-gai, Hokki
|
ごっこ（ホテイウオ）、Smooth lumpfish
| Prefectures, Region : Hokkaido, Hakodate Delicious season : December, January, February, March, April Japanese pronunciation : Gokko, Hotei-uo
|
メバル（ウスメバル）、Goldeye rockfish
| Prefectures, Region : Aomori, Tsugaru Straits Delicious season : April, May, June Japanese pronunciation : Mebaru, Usu-mebaru
|
ホタテ、Scallop
| Prefectures, Region : Aomori Prefecture, Mutsu Bay Delicious season : April, May, June Japanese pronunciation : Hotate
|
ワカメ、Wakame seaweed
| Prefectures, Region : Iwate Delicious season : February, March, April Japanese pronunciation : Wakame
|
銀ざけ（みやぎサーモン）、Coho salmon / Silver salmon
| Prefectures, Region : Miyagi Prefecture Delicious season : April, May, June, July Japanese pronunciation : Gin-zake, Miyagi-sarmon
|
ワカメ、Wakame seaweed
| Prefectures, Region : Miyagi Delicious season : March, April Japanese pronunciation : Wakame
|
トラフグ、Japanese pufferfish / Tiger puffer
| Prefectures, Region : Akita Delicious season : March, April, May Japanese pronunciation : Totafugu
|
イカナゴ（コウナゴ）、Pacific sand lance、玉筋魚
| Prefectures, Region : Ibaraki Delicious season : March, April, May Japanese pronunciation : Ikanago, Konago
|
ハマグリ（鹿島灘はまぐり）、Common shield-clam / Asiatic hard-clam
| Prefectures, Region : Ibaraki, Kashimanada Delicious season : March, April, May Japanese pronunciation : Hamaguri, Kashimanada-hamaguri
|
ホンビノス貝、Cherry stone clam / Hard-shell clam
| Prefectures, Region : Chiba, Tokyo Bay Delicious season : April, May, June Japanese pronunciation : Honbinosu-gai
|
ハマグリ、Common shield-clam / Asiatic hard-clam
| Prefectures, Region : Chiba Delicious season : March, April, May Japanese pronunciation : Hamaguri
|
キンメダイ、Red bream / Splendid alfonsino
| Prefectures, Region : Chiba Delicious season : March, April, May Japanese pronunciation : Kinme-dai, Kinme
|
カツオ、Bonito
| Prefectures, Region : Chiba Delicious season : March, April, May Japanese pronunciation : Katsuo
|
トコブシ、Tokobushi abalone
| Prefectures, Region : Tokyo, Oshima Delicious season : March, April, May, June, July Japanese pronunciation : Tokobushi
|
トビウオ（八丈春とび）、Flying fish
| Prefectures, Region : Tokyo, Hachijojima Delicious season : February, March, April, May Japanese pronunciation : Tobiuo, Hachijo-haru-tobi |
ハマグリ（湘南はまぐり）、Common shield-clam / Asiatic hard-clam
| Prefectures, Region : Kanagawa, Shonan Delicious season : February, March, April Japanese pronunciation : Hamaguri, Shonan-hamaguri
|
シラス（湘南しらす）、Young sardine
| Prefectures, Region : Kanagawa, Shonan Delicious season : April, May, June Japanese pronunciation : Shirasu, Shonan-shirasu
|
アジ、Horse mackerel
| Prefectures, Region : Kanagawa, Odawara Delicious season : April, May Japanese pronunciation : Aji
|
ズワイガニ、Snow crab
| Prefectures, Region : Niigata Delicious season : November, December, January, February, March, April Japanese pronunciation : Zuwai-gani
|
マイワシ、Sardine
| Prefectures, Region : Toyama Delicious season : February, March, April, May Japanese pronunciation : Ma-iwashi, Iwashi
|
スルメイカ（花見イカ）、Japanese flying squid
| Prefectures, Region : Toyama Delicious season : March, April, May Japanese pronunciation : Surume-ika, Hanami-ika
|
ホタルイカ、Firefly squid
| Prefectures, Region : Toyama Delicious season : March, April, May Japanese pronunciation : Hotaru-ika
|
イワガキ、Rock-oyster
| Prefectures, Region : Toyama Delicious season : April, May, June, July, August Japanese pronunciation : Iwa-gaki
|
ウスメバル（柳八目）、Goldeye rockfish
| Prefectures, Region : Ishikawa Delicious season : March, April, May Japanese pronunciation : Usu-mebaru, Yanagi-bachime, Hachime
|
マダイ、Red sea bream
| Prefectures, Region : Ishikawa Delicious season : April, May, June Japanese pronunciation : Ma-dai, Sakura-dai
|
アカガレイ、Flathead flounder
| Prefectures, Region : Ishikawa Delicious season : April, May, June Japanese pronunciation : Aka-garei
|
ホタルイカ、Firefly squid
| Prefectures, Region : Fukui Delicious season : March, April, May Japanese pronunciation : Hotaru-ika
|
ニジマス（ふくいサーモン）、Rainbow trout
| Prefectures, Region : Fukui Delicious season : April, May, June Japanese pronunciation : Niji-masu, Fukui-sarmon
|
サクラエビ、Sakura shrimp
| Prefectures, Region : Shizuoka, Suruga bay Delicious season : March, April, May, June, October, November, December Japanese pronunciation : Sakura-ebi
|
サザエ、Turban shell
| Prefectures, Region : Shizuoka, Izu Delicious season : March, April, May Japanese pronunciation : Sazae
|
アサリ、Asari clam
| Prefectures, Region : Shizuoka, Lake Hamana Delicious season : March, April, May Japanese pronunciation : Asari
|
ニジマス（紅富士）、Rainbow trout
| Prefectures, Region : Shizuoka, Fujinomiya Delicious season : March, April, May, June, July, August Japanese pronunciation : Niji-masu, Akafuji
|
ヒゲナガエビ（本えび）、Jack-knife shrimp
| Prefectures, Region : Shizuoka, Suruga bay Delicious season : September, October, November, December, January, February, March, April, May Japanese pronunciation : Higenaga-ebi, Hon-ebi Note : Due to its rapid loss of freshness, it was mainly consumed locally. It is now served in restaurants in Numazu city |
アサリ、Asari clam
| Prefectures, Region : Aichi Delicious season : March, April, May Japanese pronunciation : Asari
|
イカナゴ（コウナゴ）、Pacific sand lance
| Prefectures, Region : Aichi Delicious season : March, April, May Japanese pronunciation : Ikanago, Kounago
|
ブリ、Japanese amberjack
| Prefectures, Region : Mie Delicious season : January, February, March, Apri Japanese pronunciation : Buri
|
伊勢海老、Japanese spiny lobster
| Prefectures, Region : Mie, Ise Delicious season : October, November, December, January, February, March, April Japanese pronunciation : Ise-ebi
|
アオサノリ、Green laver
| Prefectures, Region : Mie Delicious season : January, February, March, April Japanese pronunciation : Aosa-nori
|
アユ（ユアユ）、Sweetfish
| Prefectures, Region : Shiga Delicious season : March, April, May, June, July, August Japanese pronunciation : Ayu, Yu-ayu
|
フナ、Crucian carp
| Prefectures, Region : Shiga Delicious season : December, January, February, March, April, May, June, July, August Japanese pronunciation : Funa
|
アカガレイ、Flathead flounder
| Prefectures, Region : Kyoto Delicious season : January, February, March, April Japanese pronunciation : Aka-garei
|
トリ貝、Egg-cockle
| Prefectures, Region : Kyoto, Tango Delicious season : April, May, June Japanese pronunciation : Tori-gai
|
マアナゴ、Conger eel
| Prefectures, Region : Osaka Delicious season : April, May, June Japanese pronunciation : Ma-anago, Anago
|
シラス、Young sardine
| Prefectures, Region : Osaka Delicious season : April, May, June Japanese pronunciation : Shirasu
|
アカシタ（シタビラメ）、Tongue-fish / Tongue-sole
| Prefectures, Region : Osaka Delicious season : January, February, March, April, May, June Japanese pronunciation : Akashita, Shita-birame |
イカナゴ、Pacific sand lance
| Prefectures, Region : Hyogo, Seto Inland Sea Delicious season : February, March, April Japanese pronunciation : Ikanago
|
ハタハタ、Japanese sandfish
| Prefectures, Region : Hyogo Delicious season : February, March, April Japanese pronunciation : Hatahata
|
ホタルイカ、Firefly squid
| Prefectures, Region : Hyogo, Hamasaka Delicious season : March, April, May Japanese pronunciation : Hotaru-ika
|
海苔、Laver
| Prefectures, Region : Hyogo Delicious season : December, January, February, March, April, May Japanese pronunciation : Nori
|
カツオ（ケンケン釣りカツオ）、Bonito
| Prefectures, Region : Wakayama Delicious season : March, April, May Japanese pronunciation : Katsuo, Kenken-tsuri-katsuo
|
マグロ、Pacific bluefin tuna
| Prefectures, Region : Wakayama, Katsuura Delicious season : January, February, March, April, May Japanese pronunciation : Maguro
|
ハタハタ、Japanese sandfish
| Prefectures, Region : Tottori Delicious season : March, April, May Japanese pronunciation : Hatahata
|
サワラ、Spanish mackerel
| Prefectures, Region : Okayama Delicious season : April, May, June Japanese pronunciation : Sawara
|
ヒラ、Elongate ilisha / Slender shad
| Prefectures, Region : Okayama Delicious season : March, April, May Japanese pronunciation : Hira Note : In appearance, it resembles herring. A tasty fish, but it has many small bones and is not widely eaten outside Okayama Prefecture |
トラフグ（オオブク）、Japanese pufferfish / Tiger puffer
| Prefectures, Region : Okayama, Shimotsui Delicious season : March, April, May Japanese pronunciation : Tora-fugu, Obuku Obuku
|
カキ、Oyster
| Prefectures, Region : Okayama Delicious season : October, November, December, January, February, March, April Japanese pronunciation : Kaki
|
シタビラメ（ゲタ）、Tongue sole
| Prefectures, Region : Okayama Delicious season : December, January, February, March, April Japanese pronunciation : Shita-birame, Geta
|
マダイ（桜ダイ）、Red sea bream
| Prefectures, Region : Hiroshima Delicious season : March, April, May Japanese pronunciation : Ma-dai, Sakura-dai
|
アサリ、Asari clam
| Prefectures, Region : Hiroshima Delicious season : March, April, May Japanese pronunciation : Asari
|
マフグ、Blowfish / Puffer
| Prefectures, Region : Yamaguchi, Hagi Delicious season : March, April, May Japanese pronunciation : Ma-fugu
|
マアジ、Japanese jack mackerel / Japanese horse mackerel
| Prefectures, Region : Yamaguchi Delicious season : April, May, June, July Japanese pronunciation : Ma-aji, Aji
|
マダイ（鳴門鯛）、Red sea bream
| Prefectures, Region : Tokushima, Naruto Delicious season : March, April Japanese pronunciation : Ma-dai, Naruto-dai
|
アワビ類、Abalone
| Prefectures, Region : Tokushima Delicious season : February, March, April, May, June, July, August, September Japanese pronunciation : Awabi, Kuro-awabi, Megai-awabi, Madaka-awabi, Tokobushi-awabi Note : Japanese abalone , Disk abalone , Giant abalone , Tokobushi abalone
|
海苔、Laver
| Prefectures, Region : Tokushima Delicious season : December, January, February, March, April Japanese pronunciation : Nori
|
ニジマス（讃岐さーもん）、Rainbow trout
| Prefectures, Region : Kagawa, Sanuki Delicious season : April, May Japanese pronunciation : Niji-masu, Sanuki-sarmon
|
サワラ、Spanish mackerel
| Prefectures, Region : Kagawa, Sanuki Delicious season : April, May, June Japanese pronunciation : Sawara
|
マダイ（愛鯛）、Red sea bream
| Prefectures, Region : Ehime Delicious season : February, March, April, May Japanese pronunciation : Ma-dai, Ai-tai
|
カツオ（びやびやかつお）、Bonito
| Prefectures, Region : Ehime Delicious season : April, May, June Japanese pronunciation : Katsuo, Biyabiya-katsuo
|
カツオ、Bonito
| Prefectures, Region : Kochi, Tosa-saga Delicious season : March, April, May Japanese pronunciation : Katsuo
|
ブリ、Japanese amberjack
| Prefectures, Region : Kochi, Muroto Delicious season : March, April, May z Japanese pronunciation : Buri
|
マダイ、Red sea bream
| Prefectures, Region : Fukuoka, Chikuzen Sea Delicious season : April, May, June, July Japanese pronunciation : Madai
|
ウマヅラハギ（メンボ）、Filefish
| Prefectures, Region : Fukuoka Delicious season : April, May, June Japanese pronunciation : Umazura-hagi, Menbo |
ケンサキイカ・ヤリイカ、Swordtip squid / Spear squid
| Prefectures, Region : Fukuoka Delicious season : April, May, June, July, August, September, October, November Japanese pronunciation : Kensaki-ika, Yari-ika
|
マダイ（桜鯛）、Red sea bream
| Prefectures, Region : Saga, Genkai-nada Delicious season : March, April Japanese pronunciation : Ma-dai, Sakura-dai
|
マアジ（ごんあじ・野母んあじ）、Japanese jack mackerel / Japanese horse mackerel
| Prefectures, Region : Nagasaki Delicious season : April, May, June Japanese pronunciation : Ma-aji, Aji, Gon-aji, Nomon-aji-aji
|
アサリ、Asari clam
| Prefectures, Region : Kumamoto Delicious season : March, April, May Japanese pronunciation : Asari
|
ヒラメ（かぼすヒラメ）、Flounder
| Prefectures, Region : Oita Delicious season : February, March, April Japanese pronunciation : Hirame, Kabosu-hirame
|
クロマグロ、Pacific bluefin tuna
| Prefectures, Region : Miyazaki Delicious season : December, January, February, March, April, May, June Japanese pronunciation : Kuro-maguro
|
カツオ、Bonito
| Prefectures, Region : Miyazaki, Nichinan Delicious season : February, March, April, May Japanese pronunciation : Katsuo
|
カツオ、Bonito
| Prefectures, Region : Kagoshima Delicious season : February, March, April, May Japanese pronunciation : Katsuo
|
トビウオ（トッピ―）、Flying fish
| Prefectures, Region : Kagoshima Delicious season : March, April, May Japanese pronunciation : Tobiuo, Toppy
|
モズク、Namacystus
| Prefectures, Region : Okinawa Delicious season : March, April, May, June Japanese pronunciation : Mozuku
|
クビレヅタ（海ブドウ）、Green caviar
| Prefectures, Region : Okinawa Delicious season : September, October, November, December, January, February, March, April Japanese pronunciation : Kubirezuta, Umi-budou
|
ビンチョウマグロ（トンボ）、Albacore
| Prefectures, Region : Okinawa Delicious season : November, December, January, February, March, April Japanese pronunciation : Binchou-maguro, Tombo
|
ソデイカ（アカイカ、セーイカ）、Rhomboid squid
| Prefectures, Region : Okinawa Delicious season : November, December, January, February, March, April, May, June Japanese pronunciation : Sode-ika, Aka-ika, Se-ika Note : Very large squid weighing up to 20 kg |
May
真つぶ、Ezo-neptune / Whelk
| Prefectures, Region : Hokkaido, Hidaka Delicious season : April, May, June, July Japanese pronunciation : Ma-tsubu, Tsubu, Tsubu-gai
|
ニシン、Pacific herring
| Prefectures, Region : Hokkaido, Ishikari Bay Delicious season : January, February, March, April, May Japanese pronunciation : Nishin
|
時鮭（トキシラズ）、Chum salmon
| Prefectures, Region : Hokkaido Delicious season : April, May, June, July Japanese pronunciation : Tokisake, Tokishirazu
|
甘えび、Pink prawn / Deepwater shrimp
| Prefectures, Region : Hokkaido, Sea of Japan Delicious season : May, June, July Japanese pronunciation : Ama-ebi
|
牡蠣、Oyster
| Prefectures, Region : Hokkaido, Akkeshi Delicious season : May, June, July, August, (December, January, February) Japanese pronunciation : Kaki
|
メバル（ウスメバル）、Goldeye rockfish
| Prefectures, Region : Aomori, Tsugaru Straits Delicious season : April, May, June Japanese pronunciation : Mebaru, Usu-mebaru
|
ホタテ、Scallop
| Prefectures, Region : Aomori, Mutsu Bay Delicious season : April, May, June Japanese pronunciation : Hotate
|
銀ざけ（みやぎサーモン）、Coho salmon / Silver salmon
| Prefectures, Region : Miyagi Delicious season : April, May, June, July Japanese pronunciation : Gin-zake, Miyagi-sarmon |
トラフグ、Japanese pufferfish / Tiger puffer
| Prefectures, Region : Akita Delicious season : March, April, May Japanese pronunciation : Totafugu
|
モズク、Namacystus
| Prefectures, Region : Yamagata, Shonai Delicious season : May, June, July Japanese pronunciation : Mozuku
|
イカナゴ（コウナゴ）、Pacific sand lance
| Prefectures, Region : Ibaraki Delicious season : March, April, May Japanese pronunciation : Ikanago, Konago
|
ハマグリ（鹿島灘はまぐり）、Common shield-clam / Asiatic hard-clam
| Prefectures, Region : Ibaraki, Kashimanada Delicious season : March, April, May Japanese pronunciation : Hamaguri, Kashimanada-hamaguri
|
ホンビノス貝、Cherry stone clam / Hard-shell clam
| Prefectures, Region : Chiba, Tokyo Bay Delicious season : April, May, June Japanese pronunciation : Honbinosu-gai
|
ハマグリ、Common shield-clam / Asiatic hard-clam
| Prefectures, Region : Chiba Delicious season : March, April, May Japanese pronunciation : Hamaguri
|
キンメダイ、Red bream / Splendid alfonsino
| Prefectures, Region : Chiba Delicious season : March, April, May Japanese pronunciation : Kinme-dai, Kinme
|
カツオ、Bonito
| Prefectures, Region : Chiba Delicious season : March, April, May Japanese pronunciation : Katsuo
|
アワビ、Abalone
| Prefectures, Region : Chiba Delicious season : May, June, July, August, September Japanese pronunciation : Awabi
|
スズキ、Sea bass
| Prefectures, Region : Chiba, Funabashi Delicious season : May, June, July, August, September, October Japanese pronunciation : Suzuki
|
トコブシ、Tokobushi abalone
| Prefectures, Region : Tokyo, Oshima Delicious season : March, April, May, June, July Japanese pronunciation : Tokobushi
|
トビウオ（八丈春とび）、Flying fish
| Prefectures, Region : Tokyo, Hachijojima Delicious season : February, March, April, May Japanese pronunciation : Tobiuo, Hachijo-haru-tobi |
シラス（湘南しらす）、Young sardine
| Prefectures, Region : Kanagawa, Shonan Delicious season : April, May, June Japanese pronunciation : Shirasu, Shonan-shirasu
|
アジ、Horse mackerel
| Prefectures, Region : Kanagawa, Odawara Delicious season : April, May Japanese pronunciation : Aji
|
タコ、Octopus
| Prefectures, Region : Kanagawa, Sajima Delicious season : May, June, July, August Japanese pronunciation : Tako
|
マイワシ、Sardine
| Prefectures, Region : Toyama Delicious season : February, March, April, May Japanese pronunciation : Ma-iwashi, Iwashi
|
スルメイカ（花見イカ）、Japanese flying squid
| Prefectures, Region : Toyama Delicious season : March, April, May Japanese pronunciation : Surume-ika, Hanami-ika
|
ホタルイカ、Firefly squid
| Prefectures, Region : Toyama Delicious season : March, April, May Japanese pronunciation : Hotaru-ika
|
イワガキ、Rock-oyster
| Prefectures, Region : Toyama Delicious season : April, May, June, July, August Japanese pronunciation : Iwa-gaki
|
バイ貝（ツバイ、オオエッチュウバイ）、Tsubai whelk
| Prefectures, Region : Toyama Delicious season : May, June, July, August, September Japanese pronunciation : Bai-gai, Tsu-bai, Ooecchu-bai Note : Tsubai whelk is a type of whelk |
シロエビ、Japanese glass shrimp
| Prefectures, Region : Toyama Delicious season : May, June, July, August, September Japanese pronunciation : Shiro-ebi
|
ウスメバル（柳八目）、Goldeye rockfish
| Prefectures, Region : Ishikawa Delicious season : March, April, May Japanese pronunciation : Usu-mebaru, Yanagi-bachime, Hachime |
マダイ、Red sea bream
| Prefectures, Region : Ishikawa Delicious season : April, May, June Japanese pronunciation : Ma-dai, Sakura-dai
|
アカガレイ、Flathead flounder
| Prefectures, Region : Ishikawa Delicious season : April, May, June Japanese pronunciation : Aka-garei
|
紅ズワイガニ、Red snow crab
| Prefectures, Region : Ishikawa Delicious season : May, June Japanese pronunciation : Beni-zuwai-gani
|
スルメイカ、Japanese flying squid
| Prefectures, Region : Ishikawa Delicious season : May, June, July Japanese pronunciation : Surume-ika
|
サワラ、Spanish mackerel
| Prefectures, Region : Ishikawa Delicious season : May, June, July, August, September, October Japanese pronunciation : Sawara
|
ホタルイカ、Firefly squid
| Prefectures, Region : Fukui Delicious season : March, April, May Japanese pronunciation : Hotaru-ika
|
甘えび（アカエビ）、Pink prawn / Deepwater shrimp
| Prefectures, Region : Fukui Delicious season : May, June, September, October, November, December, January Japanese pronunciation : Ama-ebi, Aka-ebi
|
ニジマス（ふくいサーモン）、Rainbow trout
| Prefectures, Region : Fukui Delicious season : April, May, June Japanese pronunciation : Niji-masu, Fukui-sarmon
|
トビウオ（マルトビ、小目、カクトビ、大目）、Flying fish
| Prefectures, Region : Fukui Delicious season : May, June, July Japanese pronunciation : Tobiuo, Maru-tobi, Shoume, Kaku-tobi, Daime |
サクラエビ、Sakura shrimp
| Prefectures, Region : Shizuoka, Suruga bay Delicious season : March, April, May, June, October, November, December Japanese pronunciation : Sakura-ebi
|
サザエ、Turban shell
| Prefectures, Region : Shizuoka, Izu Delicious season : March, April, May Japanese pronunciation : Sazae
|
アサリ、Asari clam
| Prefectures, Region : Shizuoka, Lake Hamana Delicious season : March, April, May Japanese pronunciation : Asari
|
ニジマス（紅富士）、Rainbow trout
| Prefectures, Region : Shizuoka, Fujinomiya Delicious season : March, April, May, June, July, August Japanese pronunciation : Niji-masu, Akafuji
|
ヒゲナガエビ（本えび）、Jack-knife shrimp
| Prefectures, Region : Shizuoka, Suruga bay Delicious season : September, October, November, December, January, February, March, April, May Japanese pronunciation : Higenaga-ebi, Hon-ebi Note : Due to its rapid loss of freshness, it was mainly consumed locally. It is now served in restaurants in Numazu city |
アサリ、Asari clam
| Prefectures, Region : Aichi Delicious season : March, April, May Japanese pronunciation : Asari
|
イカナゴ（コウナゴ）、Pacific sand lance
| Prefectures, Region : Aichi Delicious season : March, April, May Japanese pronunciation : Ikanago, Kounago
|
アユ（ユアユ）、Sweetfish
| Prefectures, Region : Shiga Delicious season : March, April, May, June, July, August Japanese pronunciation : Ayu, Yu-ayu
|
フナ、Crucian carp
| Prefectures, Region : Shiga Delicious season : December, January, February, March, April, May, June, July, August Japanese pronunciation : Funa
|
イワガキ、Rock-oyster
| Prefectures, Region : Kyoto, Tango Delicious season : May, June, July, August Japanese pronunciation : Iwa-gaki
|
トリ貝、Egg-cockle
| Prefectures, Region : Kyoto, Tango Delicious season : April, May, June Japanese pronunciation : Tori-gai
|
マアナゴ、Conger eel
| Prefectures, Region : Osaka Delicious season : April, May, June Japanese pronunciation : Ma-anago, Anago
|
シラス、Young sardine
| Prefectures, Region : Osaka Delicious season : April, May, June Japanese pronunciation : Shirasu
|
アカシタ（シタビラメ）、Tongue-fish / Tongue-sole
| Prefectures, Region : Osaka Delicious season : January, February, March, April, May, June Japanese pronunciation : Akashita, Shita-birame |
ホタルイカ、Firefly squid
| Prefectures, Region : Hyogo, Hamasaka Delicious season : March, April, May Japanese pronunciation : Hotaru-ika
|
シラス、Young sardine
| Prefectures, Region : Hyogo, Awaji Island Delicious season : May, June, July, August, September, October, November Japanese pronunciation : Shirasu
|
海苔、Laver
| Prefectures, Region : Hyogo Delicious season : December, January, February, March, April, May Japanese pronunciation : Nori
|
カツオ（ケンケン釣りカツオ）、Bonito
| Prefectures, Region : Wakayama Delicious season : March, April, May Japanese pronunciation : Katsuo, Kenken-tsuri-katsuo
|
マグロ、Pacific bluefin tuna
| Prefectures, Region : Wakayama, Katsuura Delicious season : January, February, March, April, May Japanese pronunciation : Maguro
|
ハタハタ、Japanese sandfish
| Prefectures, Region : Tottori Delicious season : March, April, May Japanese pronunciation : Hatahata
|
サワラ、Spanish mackerel
| Prefectures, Region : Okayama Delicious season : April, May, June Japanese pronunciation : Sawara
|
ヒラ、Elongate ilisha / Slender shad
| Prefectures, Region : Okayama Delicious season : March, April, May Japanese pronunciation : Hira Note : In appearance, it resembles herring. A tasty fish, but it has many small bones and is not widely eaten outside Okayama Prefecture |
トラフグ（オオブク）、Japanese pufferfish / Tiger puffer
| Prefectures, Region : Okayama, Shimotsui Delicious season : March, April, May Japanese pronunciation : Tora-fugu, Obuku
|
マダイ（桜ダイ）、Red sea bream
| Prefectures, Region : Hiroshima Delicious season : March, April, May Japanese pronunciation : Ma-dai, Sakura-dai
|
アサリ、Asari clam
| Prefectures, Region : Hiroshima Delicious season : March, April, May Japanese pronunciation : Asari
|
マフグ、Blowfish / Puffer
| Prefectures, Region : Yamaguchi, Hagi Delicious season : March, April, May Japanese pronunciation : Ma-fugu
|
マアジ、Japanese jack mackerel / Japanese horse mackerel
| Prefectures, Region : Yamaguchi Delicious season : April, May, June, July Japanese pronunciation : Ma-aji, Aji
|
シラス（チリメン）、Dried young sardine
| Prefectures, Region : Tokushima, Awa Delicious season : May, June, July, August, September, October Japanese pronunciation : Shirasu, Chirimen
|
アワビ類、Abalone
| Prefectures, Region : Tokushima Delicious season : February, March, April, May, June, July, August, September Japanese pronunciation : Awabi, Kuro-awabi, Megai-awabi, Madaka-awabi, Tokobushi-awabi Note : Japanese abalone , Disk abalone , Giant abalone , Tokobushi abalone
|
ニジマス（讃岐さーもん）、Rainbow trout
| Prefectures, Region : Kagawa, Sanuki Delicious season : April, May Japanese pronunciation : Niji-masu, Sanuki-sarmon
|
サワラ、Spanish mackerel
| Prefectures, Region : Kagawa, Sanuki Delicious season : April, May, June Japanese pronunciation : Sawara
|
マダイ（愛鯛）、Red sea bream
| Prefectures, Region : Ehime Delicious season : February, March, April, May Japanese pronunciation : Ma-dai, Ai-tai
|
カツオ（びやびやかつお）、Bonito
| Prefectures, Region : Ehime Delicious season : April, May, June Japanese pronunciation : Katsuo, Biyabiya-katsuo
|
カツオ、Bonito
| Prefectures, Region : Kochi, Tosa-saga Delicious season : March, April, May Japanese pronunciation : Katsuo
|
ブリ、Japanese amberjack
| Prefectures, Region : Kochi, Muroto Delicious season : March, April, May Japanese pronunciation : Buri
|
マダイ、Red sea bream
| Prefectures, Region : Fukuoka, Chikuzen Sea Delicious season : April, May, June, July Japanese pronunciation : Madai
|
ウマヅラハギ（メンボ）、Filefish
| Prefectures, Region : Fukuoka Delicious season : April, May, June Japanese pronunciation : Umazura-hagi, Menbo |
ケンサキイカ・ヤリイカ、Swordtip squid / Spear squid
| Prefectures, Region : Fukuoka Delicious season : April, May, June, July, August, September, October, November Japanese pronunciation : Kensaki-ika, Yari-ika
|
ケンサキイカ（呼子のイカ）、Swordtip squid
| Prefectures, Region : Saga, Yobuko Delicious season : May, June, July Japanese pronunciation : Kensaki-ika, Yobuko-no-ika Note : Known as a high-end squid, along with the spear squid and the bigfin reef squid |
マアジ（ごんあじ・野母んあじ）、Japanese jack mackerel / Japanese horse mackerel
| Prefectures, Region : Nagasaki Delicious season : April, May, June Japanese pronunciation : Ma-aji, Aji, Gon-aji, Nomon-aji
|
アサリ、Asari clam
| Prefectures, Region : Kumamoto Delicious season : March, April, May Japanese pronunciation : Asari
|
クロマグロ、Pacific bluefin tuna
| Prefectures, Region : Miyazaki Delicious season : December, January, February, March, April, May, June Japanese pronunciation : Kuro-maguro
|
カツオ、Bonito
| Prefectures, Region : Miyazaki, Nichinan Delicious season : February, March, April, May Japanese pronunciation : Katsuo
|
カツオ、Bonito
| Prefectures, Region : Kagoshima Delicious season : February, March, April, May Japanese pronunciation : Katsuo
|
トビウオ（トッピ―）、Flying fish
| Prefectures, Region : Kagoshima Delicious season : March, April, May Japanese pronunciation : Tobiuo, Toppy
|
キビナゴ、Silver-stripe round herring
| Prefectures, Region : Kagoshima Delicious season : May, June, July Japanese pronunciation : Kibinago
|
モズク、Namacystus
| Prefectures, Region : Okinawa Delicious season : March, April, May, June Japanese pronunciation : Mozuku
|
ソデイカ（アカイカ、セーイカ）、Rhomboid squid
| Prefectures, Region : Okinawa Delicious season : November, December, January, February, March, April, May, June Japanese pronunciation : Sode-ika, Aka-ika, Se-ika Note : Very large squid weighing up to 20 kg |
June
真つぶ、Ezo-neptune / Whelk
| Prefectures, Region : Hokkaido, Hidaka Delicious season : April, May, June, July Japanese pronunciation : Ma-tsubu, Tsubu, Tsubu-gai
|
時鮭（トキシラズ）、Chum salmon
| Prefectures, Region : Hokkaido Delicious season : April, May, June, July Japanese pronunciation : Tokisake, Tokishirazu
|
甘えび、Pink prawn / Deepwater shrimp
| Prefectures, Region : Hokkaido, Sea of Japan Delicious season : May, June, July Japanese pronunciation : Ama-ebi
|
牡蠣、Oyster
| Prefectures, Region : Hokkaido, Akkeshi Delicious season : May, June, July, August, (December, January, February) Japanese pronunciation : Kaki
|
メバル（ウスメバル）、Goldeye rockfish
| Prefectures, Region : Aomori, Tsugaru Straits Delicious season : April, May, June Japanese pronunciation : Mebaru, Usu-mebaru |
ホタテ、Scallop
| Prefectures, Region : Aomori, Mutsu Bay Delicious season : April, May, June Japanese pronunciation : Hotate
|
モズク、Namacystus
| Prefectures, Region : Aomori Delicious season : June, July, August Japanese pronunciation : Mozuku
|
銀ざけ（みやぎサーモン）、Coho salmon / Silver salmon
| Prefectures, Region : Miyagi Delicious season : April, May, June, July Japanese pronunciation : Gin-zake, Miyagi-sarmon
|
ホヤ、Sea squirt
| Prefectures, Region : Miyagi Delicious season : June, July, August Japanese pronunciation : Hoya
|
アナゴ（表浜アナゴ）、Conger eel
| Prefectures, Region : Miyagi, Omotehama Delicious season : June, July, August Japanese pronunciation : Anago, Omotehama-anago
|
モズク、Namacystus
| Prefectures, Region : Yamagata, Shonai Delicious season : May, June, July Japanese pronunciation : Mozuku
|
カツオ、Bonito
| Prefectures, Region : Fukushima, Onahama Delicious season : June, July, August, September Japanese pronunciation : Katsuo
|
アワビ、Abalone
| Prefectures, Region : Ibaraki Delicious season : June, July, August, September Japanese pronunciation : Awabi
|
ホンビノス貝、Cherry stone clam / Hard-shell clam
| Prefectures, Region : Chiba, Tokyo Bay Delicious season : April, May, June Japanese pronunciation : Honbinosu-gai
|
アワビ、Abalone
| Prefectures, Region : Chiba Delicious season : May, June, July, August, September Japanese pronunciation : Awabi
|
スズキ、Sea bass
| Prefectures, Region : Chiba, Funabashi Delicious season : May, June, July, August, September, October Japanese pronunciation : Suzuki
|
イワシ、Sardine
| Prefectures, Region : Chiba, Choshi Delicious season : June, July Japanese pronunciation : Iwashi
|
トコブシ、Tokobushi abalone
| Prefectures, Region : Tokyo, Oshima Delicious season : March, April, May, June, July Japanese pronunciation : Tokobushi
|
シラス（湘南しらす）、Young sardine
| Prefectures, Region : Kanagawa, Shonan Delicious season : April, May, June Japanese pronunciation : Shirasu, Shonan-shirasu
|
タコ、Octopus
| Prefectures, Region : Kanagawa, Sajima Delicious season : May, June, July, August Japanese pronunciation : Tako
|
アナゴ、Conger eel
| Prefectures, Region : Kanagawa, Koshiba Delicious season : June, July, August, September Japanese pronunciation : Anago
|
イワガキ、Rock-oyster
| Prefectures, Region : Toyama Delicious season : April, May, June, July, August Japanese pronunciation : Iwa-gaki
|
バイ貝（ツバイ、オオエッチュウバイ）、Tsubai whelk
| Prefectures, Region : Toyama Delicious season : May, June, July, August, September Japanese pronunciation : Bai-gai, Tsu-bai, Ooecchu-bai Note : Tsubai whelk is a type of whelk |
シロエビ、Japanese glass shrimp
| Prefectures, Region : Toyama Delicious season : May, June, July, August, September Japanese pronunciation : Shiro-ebi
|
マダイ、Red sea bream
| Prefectures, Region : Ishikawa Delicious season : April, May, June Japanese pronunciation : Ma-dai, Sakura-dai
|
アカガレイ、Flathead flounder
| Prefectures, Region : Ishikawa Delicious season : April, May, June Japanese pronunciation : Aka-garei
|
紅ズワイガニ、Red snow crab
| Prefectures, Region : Ishikawa Delicious season : May, June Japanese pronunciation : Beni-zuwai-gani
|
イワガキ、Rock-oyster
| Prefectures, Region : Ishikawa Delicious season : June, July, August Japanese pronunciation : Iwa-gaki
|
スルメイカ、Japanese flying squid
| Prefectures, Region : Ishikawa Delicious season : May, June, July Japanese pronunciation : Surume-ika
|
サワラ、Spanish mackerel
| Prefectures, Region : Ishikawa Delicious season : May, June, July, August, September, October Japanese pronunciation : Sawara
|
甘えび（アカエビ）、Pink prawn / Deepwater shrimp
| Prefectures, Region : Fukui Delicious season : May, June, September, October, November, December, January Japanese pronunciation : Ama-ebi, Aka-ebi
|
ニジマス（ふくいサーモン）、Rainbow trout
| Prefectures, Region : Fukui Delicious season : April, May, June Japanese pronunciation : Niji-masu, Fukui-sarmon
|
トビウオ（マルトビ、小目、カクトビ、大目）、Flying fish
| Prefectures, Region : Fukui Delicious season : May, June, July Japanese pronunciation : Tobiuo, Maru-tobi, Shoume, Kaku-tobi, Daime |
サクラエビ、Sakura shrimp
| Prefectures, Region : Shizuoka, Suruga bay Delicious season : March, April, May, June, October, November, December Japanese pronunciation : Sakura-ebi
|
スルメイカ（真イカ）、Japanese flying squid
| Prefectures, Region : Shizuoka, Nishina Delicious season : June, July, August, September, October Japanese pronunciation : Srume-ika, Ma-ika
|
ニジマス（紅富士）、Rainbow trout
| Prefectures, Region : Shizuoka, Fujinomiya Delicious season : March, April, May, June, July, August Japanese pronunciation : Niji-masu, Akafuji
|
シラス、Young sardine
| Prefectures, Region : Shizuoka Delicious season : June, July, August, September Japanese pronunciation : Shirasu
|
ウナギ、Eel
| Prefectures, Region : Aichi Delicious season : June, July, August Japanese pronunciation : Unagi
|
シラス（シロメ）、Young sardine
| Prefectures, Region : Aichi Delicious season : June, July, August Japanese pronunciation : Shirasu, Shirome
|
アユ（ユアユ）、Sweetfish
| Prefectures, Region : Shiga Delicious season : March, April, May, June, July, August Japanese pronunciation : Ayu, Yu-ayu
|
フナ、Crucian carp
| Prefectures, Region : Shiga Delicious season : December, January, February, March, April, May, June, July, August Japanese pronunciation : Funa
|
イワガキ、Rock-oyster
| Prefectures, Region : Kyoto, Tango Delicious season : May, June, July, August Japanese pronunciation : Iwa-gaki
|
トリ貝、Egg-cockle
| Prefectures, Region : Kyoto, Tango Delicious season : April, May, June Japanese pronunciation : Tori-gai
|
マアナゴ、Conger eel
| Prefectures, Region : Osaka Delicious season : April, May, June Japanese pronunciation : Ma-anago, Anago
|
シラス、Young sardine
| Prefectures, Region : Osaka Delicious season : April, May, June Japanese pronunciation : Shirasu
|
マダコ、Octopus
| Prefectures, Region : Osaka Delicious season : June, July, August, September, October Japanese pronunciation : Ma-dako, Tako
|
アカシタ（シタビラメ）、Tongue-fish / Tongue-sole
| Prefectures, Region : Osaka Delicious season : January, February, March, April, May, June Japanese pronunciation : Akashita, Shita-birame |
ハモ（瀬戸内の鱧）、Daggertooth pike conger
| Prefectures, Region : Hyogo, Seto Inland Sea Delicious season : June, July, August Japanese pronunciation : Hamo, Setouchi-no-hamo
|
マダコ（明石ダコ）、Octopus
| Prefectures, Region : Hyogo, Akashi Delicious season : June, July, August Japanese pronunciation : Ma-dako, Tako, Akashi-dako
|
シラス、Young sardine
| Prefectures, Region : Hyogo, Awaji Island Delicious season : May, June, July, August, September, October, November Japanese pronunciation : Shirasu
|
タチウオ、Hairtail / Cutlassfish
| Prefectures, Region : Wakayama Delicious season : June, July, August Japanese pronunciation : Tachiuo
|
イワガキ、Rock-oyster
| Prefectures, Region : Tottori Delicious season : June, July, August Japanese pronunciation : Iwa-gaki
|
トビウオ（アゴ）、Flying fish
| Prefectures, Region : Shimane Delicious season : June, July, August Japanese pronunciation : Tobiuo, Ago
|
サワラ、Spanish mackerel
| Prefectures, Region : Okayama Delicious season : April, May, June Japanese pronunciation : Sawara
|
アナゴ、Conger eel
| Prefectures, Region : Okayama Delicious season : June, July, August, September Japanese pronunciation : Anago
|
スズキ（夏バネ）、Sea Bass
| Prefectures, Region : Okayama Delicious season : June, July, August, September Japanese pronunciation : Suzuki, Natsu-bane
|
マナガツオ、Harvestfish / Silver pomfret
| Prefectures, Region : Okayama Delicious season : June, July, August Japanese pronunciation : Mana-gatsuo
|
タコ、Octopus
| Prefectures, Region : Hiroshima, Mihara Delicious season : June, July, August Japanese pronunciation : Tako
|
イワシ、Sardine
| Prefectures, Region : Hiroshima Delicious season : June, July, August Japanese pronunciation : Iwashi
|
マアジ、Japanese jack mackerel / Japanese horse mackerel
| Prefectures, Region : Yamaguchi Delicious season : April, May, June, July Japanese pronunciation : Ma-aji, Aji
|
マダコ、Octopus
| Prefectures, Region : Yamaguchi Delicious season : June, July, August Japanese pronunciation : Ma-dako, Tako
|
シラス（チリメン）、Dried young sardine
| Prefectures, Region : Tokushima, Awa Delicious season : May, June, July, August, September, October Japanese pronunciation : Shirasu, Chirimen
|
アワビ類、Abalone
| Prefectures, Region : Tokushima Delicious season : February, March, April, May, June, July, August, September Japanese pronunciation : Awabi, Kuro-awabi, Megai-awabi, Madaka-awabi, Tokobushi-awabi Note : Japanese abalone , Disk abalone , Giant abalone , Tokobushi abalone
|
ハモ、Daggertooth pike conger
| Prefectures, Region : Tokushima Delicious season : June, July, August Japanese pronunciation : Hamo
|
サワラ、Spanish mackerel
| Prefectures, Region : Kagawa, Sanuki Delicious season : April, May, June Japanese pronunciation : Sawara
|
カタクチイワシ（イリコ）、Dried Japanese anchovy
| Prefectures, Region : Kagawa Delicious season : June, July, August Japanese pronunciation : Katakuchi-iwashi, Iriko |
カツオ（びやびやかつお）、Bonito
| Prefectures, Region : Ehime Delicious season : April, May, June Japanese pronunciation : Katsuo, Biyabiya-katsuo
|
マダコ、Octopus
| Prefectures, Region : Ehime Delicious season : June, July, August, September Japanese pronunciation : Ma-dako, Tako
|
マダイ、Red sea bream
| Prefectures, Region : Fukuoka, Chikuzen Sea Delicious season : April, May, June, July Japanese pronunciation : Madai
|
ウマヅラハギ（メンボ）、Filefish
| Prefectures, Region : Fukuoka Delicious season : April, May, June Japanese pronunciation : Umazura-hagi, Menbo |
ケンサキイカ・ヤリイカ、Swordtip squid / Spear squid
| Prefectures, Region : Fukuoka Delicious season : April, May, June, July, August, September, October, November Japanese pronunciation : Kensaki-ika, Yari-ika
|
ケンサキイカ（呼子のイカ）、Swordtip squid
| Prefectures, Region : Saga, Yobuko Delicious season : May, June, July Japanese pronunciation : Kensaki-ika, Yobuko-no-ika Note : Known as a high-end squid, along with the spear squid and the bigfin reef squid |
マアジ（ごんあじ・野母んあじ）、Japanese jack mackerel / Japanese horse mackerel
| Prefectures, Region : Nagasaki Delicious season : April, May, June Japanese pronunciation : Ma-aji, Aji, Gon-aji, Nomon-aji
|
イサキ、Chicken grunt
| Prefectures, Region : Nagasaki Delicious season : June, July, August, September Japanese pronunciation : Isaki
|
ハマグリ（大和蛤）、Japanese hard clam
| Prefectures, Region : Kumamoto, Kawaguchi Delicious season : June, July, August Japanese pronunciation : Hamaguri, Yamato-hamaguri
|
ヒラマサ、Yellowtail amberjack
| Prefectures, Region : Oita Delicious season : June, July, August, September Japanese pronunciation : Hiramasa
|
クロマグロ、Pacific bluefin tuna
| Prefectures, Region : Miyazaki Delicious season : December, January, February, March, April, May, June Japanese pronunciation : Kuro-maguro
|
マヒマヒ（シイラ）、Common dolphinfish / Mahi-mahi
| Prefectures, Region : Miyazaki Delicious season : June, July, August, September, October Japanese pronunciation : Mahi-mahi, Shiira
|
シラス（チリメン）、Dried young sardine
| Prefectures, Region : Miyazaki Delicious season : June, July, August Japanese pronunciation : Shirasu, Chirimen
|
キビナゴ、Silver-stripe round herring
| Prefectures, Region : Kagoshima Delicious season : May, June, July Japanese pronunciation : Kibinago
|
モズク、Namacystus
| Prefectures, Region : Okinawa Delicious season : March, April, May, June Japanese pronunciation : Mozuku
|
ソデイカ（アカイカ、セーイカ）、Rhomboid squid
| Prefectures, Region : Okinawa Delicious season : November, December, January, February, March, April, May, June Japanese pronunciation : Sode-ika, Aka-ika, Se-ika Note : Very large squid weighing up to 20 kg |